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Est. 2025

The Rosa Restaurant

Discover culinary art prepared with passion.

Chef's Recommendations

Bruschetta with Cherry Tomatoes

Bruschetta with Cherry Tomatoes

22.00

Crispy bread topped with cherry tomatoes, basil, and extra virgin olive oil.

Cream of Green Pea Soup
Classic

Cream of Green Pea Soup

18.00

A creamy green pea soup with a delicate, slightly sweet flavor.

Sous Vide Beef Tenderloin
Popular

Sous Vide Beef Tenderloin

85.00

Beef tenderloin cooked using the sous vide method, served with celery root purée and Bordelaise sauce.

Our Story

Welcome to our restaurant – a place where exceptional cuisine meets warm hospitality. Every dish is prepared with passion using the finest local ingredients.

15+
Years of Experience
50+
Dishes on the Menu
★ 4.9
Guest Rating

Our Atmosphere

Comments from Our Visitors

The food was absolutely delicious, everything fresh and perfectly seasoned. The staff was friendly and helpful, and the waiting time was short. We will definitely come back on our next visit.

Anna
Guest

A very pleasant atmosphere and a great restaurant vibe. The dishes were presented beautifully, the portions generous, and the taste definitely excellent. An ideal place for a family meal.

Marek
Guest

The pea cream soup was outstanding – delicate and aromatic. The main course was also very good. You can really see that the kitchen takes care of the quality of ingredients.

Karolina
Guest
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